The Tangled Tumbleweed’s tapas-style menu is influenced by their passionate chefs and has items to please all palates. Paired with your favorite wine or craft beer, you are in for a memorable dining experience with friends and family.
We offer a rotating menu, spring & summer and fall & winter, taking advantage of seasonal favorites. Along with the listed menu items, our chefs get creative and offer amazing daily specials.
"Tapas to share, salads, adult beverages as well as kid friendly choices. Everything was fresh and delicious!
Chiara WB
A seasonal variety of cured meats, cheese, & other assorted items
Sabra hummus topped with za’atar and feta cheese served with warm pita bread and veggies
Served with crostinis
Seared garlic & pepper crusted tuna with cucumbers, wasabi foam, & lavash crackers. (served chilled)
Sliced vine ripe tomatoes, fresh mozzarella & basil petals drizzled with balsamic reduction
Sliced brie, apple, fig jam, prosciutto, herb roasted walnuts
Stuffed with bleu cheese and wrapped with bacon, topped with balsamic reduction
Wontons stuffed with roasted duck and cream cheese served with sour cherry preserve
Breaded chicken bites served with honey mustard
Lavash crackers, topped with jack and swiss cheese, avocado, chicken, & ranch dressing
Add tomatoes and cucumbers 3
Substitute shrimp 3
Served on a toasted croissant & tomato slices
Add craisins and mixed nuts 3
Topped with romesco sauce, jamon, calabrian chilis and feta cheese with a balsamic reduction
Fries tossed with a smoky berbere spice blend and spanish chorizo and served with a garlic and roast tomato aioli
Pomme frites and cheese curds topped with gravy, bacon, & swiss cheese
Pomme frites tossed in truffle oil and salt topped with parmesan and served with truffle aioli
Iceberg lettuce and roasted tomatoes and bacon topped with our chicken salad and served with ranch dressing
Add shrimp, smoked salmon, or tuna 5
Chicken or gyro meat 3
Mixed greens topped with feta, diced tomatoes, kalamata olive, onion, and cucumbers with tzatziki, and lemon oil
Add shrimp, smoked salmon, or tuna 5
Chicken or gyro meat 3
Mixed greens, sliced strawberries, feta, and candied pecans drizzled with balsamic glaze and extra virgin olive oil
Add shrimp, smoked salmon, or tuna 5
Chicken or gyro meat 3
Grilled Zucchini, pine nuts, balsamic glaze, and parmesan
Seared ahi tuna topped with a peppermade and feta cheese
Tzatziki, capers, red onion, & cold smoked salmon
Braised with red wine and served with cheesy grits rich demi glace and fried onions
Sauteed Brussels sprout petals with toasted walnuts, bacon, & craisins, topped with bleu cheese & balsamic reduction
Cooked in marinara topped with parmesan cheese served with a garlic knot
Served with butter and jams, topped with prosciutto (please allow extra time for this to be prepared)
Baked & topped with savory bread crumbs
House made bacon, jalapeno and onion jam with gooey Brie Cheese
Wisconsin white cheddar cheese served with raspberry jalapeno jam
With spanish chorizo, housemade marinara, tomatoes and topped with fresh mozzarella
Toasted pita bread topped with roasted red pepper hummus, cucumber, tomato, red onion, feta, & kalamata olive
Add chicken or gyro - 3
Jack cheese, salami, roasted roma tomatoes, topped with chili flake and balsamic reduction
Jack cheese, brussels sprout petals, bacon, bohemian herbed goat cheese, topped with lemon oil
Jack cheese, garlic and herbed chicken, crispy bacon, topped with buttermilk ranch
Basil Pesto, jack and parmesan cheeses, caramelized onions, topped with prosciutto
Side of bread 2
Side of crackers 2
Side of gluten free crackers 2
Side of chicken or Gyro Meat 3
Side of Gluten Free Bread 3
Ask your server about what's available
Coke, Diet Coke, Sprite & Root Beer 2
Iced Tea 2
Lemonade 2
Coffee 2
Craft Beers 6
Domestic Beers 4
By the glass or bottle
See our wine list for complete offering
Available the 2nd & 4th Sunday of each month from 10am – 2pm
topped with bacon, fried egg, avocado and chipotle aioli
Blueberry, orange and cardamom
Spanish chorizo, roasted tomato, potato, and monterey jack cheese
Ham, cheddar and spinach
white cheddar, mexican chorizo , guajillo sauce, egg
Buttermilk biscuits, crispy bacon, and a sunny side up egg
With tzatziki, red onion, and capers
Braised short rib, caramelized onions, spinach, cheese curds, egg
Whole milk yogurt, shredded apple, mixed berries, and honey
A dining destination where folks gather to enjoy the experience of sharing small plate tapas along with the pleasure of savoring food, wines, craft beers, and friendships.
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